Dried bean curd with potherb mustard

Dried bean curd with potherb mustard

Introduction:

"It's also delicious to make stuffing with dried tofu. Mixed dried tofu: http://home.meishichina.com/collect-72420.html ”

Production steps:

Materials required:

Dried tofu: 150g

Potherb mustard: 250g

Pork: 150g

Mushroom: 6

Flour: 400g

Baking powder: 3 G

Oil: 50g

Sugar: 15g

Salt: 8g

matters needing attention:

Production difficulty: ordinary

Technology: decocting

Production time: one hour

Taste: salty and fresh