When cooking for children, you should know what you like. Tomato and COD soup
Introduction:
"Generally speaking, children don't like western food very much. KFC's foreign fast food doesn't count. In fact, few children like western food, such as steak, salad, cream soup and so on. But in fact, there are many Western food cooking methods are more scientific, and also can maximize the maintenance of nutrition. Compared with the traditional Chinese food fried, fried, stewed method, although most of the western food is boiled with water and salt, but this method of eating is actually more healthy, and more suitable for children's fragile stomach
Production steps:
Step 1: a piece of COD, cut off the surrounding skin.
Step 2: remove the bone and cut it into square pieces.
Step 3: put it in a bowl, add cooking wine, white vinegar and cornstarch, mix well.
Step 4: peel and dice the tomato.
Step 5: make soup with a cooking machine.
Step 6: heat butter over medium heat until melted.
Step 7: pour in the beaten tomato puree, add 1 teaspoon salt and stir well.
Step 8: add tomato sauce and stir well.
Step 9: when the soup is boiling and thick, change the heat and add the fish.
Step 10: quickly mix until the fish is not raw, turn off the heat, and add a small amount of chicken essence and pepper to flavor or not.
Materials required:
Cod: 200g
Tomatoes: two
Cooking wine: 1 teaspoon
White vinegar: 1 teaspoon
Raw powder: 10g
Butter: 20g
Salt: one teaspoon
Ketchup: 30g
Note: thick eggplant juice, tender fish, I believe your children will also like this dish, if you like, also try it!
Production difficulty: ordinary
Process: boiling
Production time: half an hour
Taste: sweet and sour
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