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Home > List > Others > Cooking

Coprinus comatus with crab

Time: 2022-02-03 08:09:01 Author: ChinaWiki.net

Coprinus comatus with crab

Introduction:

"Coprinus comatus has rich nutrition, delicious taste and excellent taste. Regular consumption helps to increase appetite, digestion and enhance human immunity, so it has high nutritional value. Coprinus comatus is also a kind of medicinal mushroom. It tastes sweet and flat. It is good for spleen and stomach, clearing heart and tranquilizing mind, and treating hemorrhoids! With the method of cold sauce, the nutrition of mushroom is better preserved, and the delicious taste of itself and the delicious crab meat are mixed together, which has endless aftertaste! "

Production steps:

Materials required:

Crab: 2

Coprinus comatus: Half Root

Coriander: moderate

Cooking wine: 1 teaspoon

1 teaspoon vinegar

Chicken essence: 1 teaspoon

Salt: half a teaspoon

Ginger: 1 piece

Sugar: 2 tsp

Chili oil: half teaspoon

matters needing attention:

Production difficulty: simple

Process: mixing

Production time: 10 minutes

Taste: hot and sour

Coprinus comatus with crab


Chinese Edition

 

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