Coprinus comatus with crab
Introduction:
"Coprinus comatus has rich nutrition, delicious taste and excellent taste. Regular consumption helps to increase appetite, digestion and enhance human immunity, so it has high nutritional value. Coprinus comatus is also a kind of medicinal mushroom. It tastes sweet and flat. It is good for spleen and stomach, clearing heart and tranquilizing mind, and treating hemorrhoids! With the method of cold sauce, the nutrition of mushroom is better preserved, and the delicious taste of itself and the delicious crab meat are mixed together, which has endless aftertaste! "
Production steps:
Materials required:
Crab: 2
Coprinus comatus: Half Root
Coriander: moderate
Cooking wine: 1 teaspoon
1 teaspoon vinegar
Chicken essence: 1 teaspoon
Salt: half a teaspoon
Ginger: 1 piece
Sugar: 2 tsp
Chili oil: half teaspoon
matters needing attention:
Production difficulty: simple
Process: mixing
Production time: 10 minutes
Taste: hot and sour
Coprinus comatus with crab
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