Braised fish with sauce
Braised fish with sauce
Introduction:
Production steps:
Materials required:
Dragon fish: moderate
Lentinus edodes: right amount
Red sweet pepper: moderate
Scallion: right amount
Eggs: right amount
Flour: right amount
Corn starch: right amount
Water: moderate
Minced garlic: right amount
Ginger powder: appropriate amount
Pixian Douban sauce: right amount
Tomato sauce: right amount
Cooking wine: moderate
Chicken essence: appropriate amount
Starch water: right amount
matters needing attention:
Production difficulty: ordinary
Craft: Stew
Production time: one hour
Taste: Maotai flavor
Braised fish with sauce
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