Three kinds of fresh water
Introduction:
"This dish is not the three delicacies in fish, but a vegetable made of three kinds of plants growing in water, water chestnut, water chestnut and lotus root tip. The taste of several raw materials is similar, but each has its own merits. It's very light and refreshing."
Production steps:
Materials required:
Water chestnut: 200g
Lotus root tip: 200g
Water chestnut: 200g
Carrot: right amount
Kale: right amount
Salt: right amount
Chicken essence: appropriate amount
Starch: appropriate amount
Onion oil: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Shui San Xian
Three kinds of fresh water
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