Noodles with tomato and meat sauce

Noodles with tomato and meat sauce

Introduction:

Production steps:

Step 1: prepare the ingredients.

Step 2: chop the lean meat, wash the onion, tomato and mushroom, and dice them. Chop the garlic and set aside.

Step 3: put the spaghetti into the boiling water and cook it.

Step 4: add oil and heat in the pot, add the cut meat, tomato, onion, mushroom, garlic and stir fry.

Step 5: add the bean paste and stir fry until fragrant.

Step 6: turn down the heat and add salt to taste.

Step 7: finally put in the cooked spaghetti, mix well and put it on a plate.

Materials required:

Spaghetti: 60g

Lean meat: moderate

Onion: 30g

Tomato: half

Garlic: 2 cloves

Bean paste: right amount

Salt: right amount

Note: bean paste is salty, add a little salt.

Production difficulty: ordinary

Process: mixing

Production time: 20 minutes

Taste: Maotai flavor

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