Baby's vegetable meatballs
Introduction:
"I'm a full-time mother. My baby is 20 months old. Recently, I'm not comfortable in the new season. I have a bad appetite. I don't like many dishes. I thought of making small meatballs for him, his favorite meat. Hehe, I ate 5 small meatballs, which was simple and convenient. If you have other vegetables at home, you can match them as long as you can. As long as you do it yourself, it's the healthiest and best. Ha ha
Production steps:
Materials required:
Lean meat: 200g
Mushroom: 2
Carrot: half a small one
Egg: 1
Scallion: right amount
Garlic: 2
Ginger juice: a few drops
Soy sauce: moderate
Raw powder: appropriate amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: 20 minutes
Taste: slightly spicy
Baby's vegetable meatballs
Braised soft shelled turtle with preserved vegetables - Cai Pu Men Dan Jia Yu
Stir fried lean meat with Chinese chestnut and Chinese Cabbage - Ban Li Bai Cai Gan Chao Shou Rou
Fried eggs with dried peas - He Lan Dou Chao Ji Dan Gan
Making Tusi by folding quilts - Die Bei Zi Fa Zuo Tu Si Dou Sha Tu Si
Family brand pork jerky (Pan version) - Jia Ting Pai Zhu Rou Pu Ping Di Guo Ban
Here comes the shredded potatoes - Ba Si Tu Dou Lai Le