Stewed flat fish
Stewed flat fish
Introduction:
"Pingyu, a kind of pomfret, is the most common marine fish. It is very popular among housewives because it has few spines, tender meat and easy to clean up. Stewing is the most common way for moms, so this fish is the most common and mother's taste
Production steps:
Materials required:
Flatfish: moderate
Onion, ginger and garlic: right amount
Dry red pepper: appropriate amount
Star anise: right amount
Cinnamon: moderate
Cooking wine: moderate
Sugar: right amount
Soy sauce: right amount
Salt: right amount
Vinegar: right amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 20 minutes
Taste: slightly spicy
Stewed flat fish
-
1.A different way to eat small tomatoes: [tomato bacon cheese tower]
A different way to eat small tomatoes: [tomato bacon cheese tower] - Xiao Fan Qie De Bie Yang Chi Fa Fan Qie Pei Gen Zhi Shi Ta
Time 2021-03-14 -
4.Steamed dumplings with carrot and corn
Steamed dumplings with carrot and corn - Hu Luo Bo Yu Mi Zheng Jiao
Time 2021-03-14 -
6.New Orleans - sea fresh square pizza
New Orleans - sea fresh square pizza - Xin Ao Er Liang Hai Lu Xian Hui Fang Xing Pi Sa
Time 2021-03-14 -
8.Quanjude Roast Duck Rolls
Quanjude Roast Duck Rolls - Quan Ju De Kao Ya Juan Xiao Bing
Time 2021-03-14 -
9.Electric rice cooker -- lotus root powder and egg ham Lotus Root Cake
Electric rice cooker -- lotus root powder and egg ham Lotus Root Cake - Dian Fan Guo Ou Fen He Ji Dan Huo Tui Ou Bing
Time 2021-03-14 -
10.Homemade healthy and delicious skim yogurt
Homemade healthy and delicious skim yogurt - Zi Zhi Jian Kang Mei Wei Tuo Zhi Suan Nai Jian Fei Lu Shang De Xin Tou Hao
Time 2021-03-14