Fruit rice.

Fruit rice.

Introduction:

"Have a bowl of sour and sweet fruit rice."

Production steps:

Step 1: material preparation. Mix the rice with sugar. Leave a piece of pineapple as a base and chop the rest. Soak raisins in advance for 2 hours until soft, wash and set aside.

Step 2: cut jujube into shreds.

Step 3: brush a layer of oil into the bowl, spread a piece of pineapple about the size of the bottom of the bowl, and then insert the jujube silk into the concave part of the pineapple.

Step 4: spread a layer of rice and compact.

Step 5: put a circle of raisins on the edge, and put them in the rice to make it stand. Lay a layer of pineapple pieces.

Step 6: lay another layer of rice and compact. Lay a layer of pineapple pieces, and then lay the last layer of rice.

Step 7: compaction. Steam for a quarter of an hour, then put it on the plate.

Materials required:

Rice: a bowl

Pineapple: how many pieces

Raisins: moderate

Jujube: how many

Sugar: right amount

Precautions: (when pressing rice, dip your hands with cold water to avoid sticking your hands)

Production difficulty: simple

Process: steaming

Production time: half an hour

Taste: sweet