Special squid and leek

Special squid and leek

Introduction:

"Not only is it easier to introduce this dish, but there are also some innovations. Squid is the kind of small, salty and cold squid that Chaozhou people like to use for breakfast. Because, this squid itself is very small, can almost a bite, very special is that it has a lot of eggs, a bit like crab paste. Therefore, this kind of squid is more delicious to stir fry leeks. I personally feel that both the method and taste are worth sharing with you. I hope some friends will like it. "

Production steps:

Materials required:

Leeks: a handful

Squid: five to eight

Soy sauce: right amount

MSG: right amount

Edible oil: right amount

matters needing attention:

Production difficulty: ordinary

Technology: stir fry

Production time: three quarters of an hour

Taste: salty and fresh