Roast chicken with potato
Roast chicken with potato
Introduction:
"I'm a potato eater... And I like to do it myself. Haha, it's delicious to burn it with Douban sauce, but I didn't add Douban sauce for the sake of reflecting the taste of green pepper..., so the color would be almost the same."
Production steps:
Materials required:
Potatoes: two
Chicken: half
Zanthoxylum bungeanum: right amount
Garlic: right amount
Dry pepper: right amount
Green pepper: right amount
Scallion: right amount
Soy sauce: right amount
Salt: right amount
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: three quarters of an hour
Taste: slightly spicy
Roast chicken with potato
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