Fresh squid noodles with basil

Fresh squid noodles with basil

Introduction:

"It's a Mediterranean pasta. It is characterized by simple materials, rich nutrition, light taste, and greatly reduced heat

Production steps:

Step 1: main material picture: the squid board was roasted by us, and the rest of the squid whiskers just matched the noodles;

Step 2: bring to a boil with water in the pan, add the washed squid whiskers and blanch until the water boils again;

Step 3: take it out and cool it, then cut it into palatable size;

Step 4: wash the cherry, cut it in half or cut it into four pieces and put it into a big bowl;

Step 5: add squid whiskers;

Step 6: add fresh basil which is slightly shredded;

Step 7: add 2 tbsp olive oil;

Step 8: add fresh ground sea salt;

Step 9: add the ground pepper;

Step 10: add freshly ground chili;

Step 11: mix well and set aside.

Step 12: add enough water to the pot, add appropriate amount of salt after boiling, add fine flour and cook for about 8 minutes;

Step 13: take out the pasta and put it into the mixed vegetables;

Step 14: mix well.

Materials required:

Spaghetti: 2 people

Cherry fruit: 300g

Squid whisker: one measure

Fresh basil: one

Olive oil: 2 tablespoons

Salt: right amount

Pepper: right amount

Chili powder: appropriate amount

Note: very simple and convenient, very suitable for lazy people. It doesn't matter if you don't have fresh basil. You can put in some dry goods, or try other herbs, such as mint, or even our coriander.

Production difficulty: simple

Process: boiling

Production time: 20 minutes

Taste: salty and fresh