Shredded pork with Pleurotus eryngii
Shredded pork with Pleurotus eryngii
Introduction:
"I often cook, but I don't know what to cook. Occasionally, I buy Pleurotus eryngii and stir fry it with shredded meat. It's still very fresh. Mushrooms and fungi can be very fresh without any seasoning
Production steps:
Materials required:
Pleurotus eryngii: 3
Shredded pork: right amount
Red pepper: 1
Salt: right amount
Garlic: right amount
Oil: right amount
Soy sauce: moderate
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Shredded pork with Pleurotus eryngii
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