Fried pork tripe with lentils
Fried pork tripe with lentils
Introduction:
Production steps:
Materials required:
Lentils: 125g
Cooked pork tripe: 175g
Dry pepper: right amount
Soy sauce: moderate
Salt: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: slightly spicy
Fried pork tripe with lentils
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