Sichuan spicy noodles

Sichuan spicy noodles

Introduction:

Production steps:

Materials required:

Dry lasagna: right amount

Carrot: right amount

Cucumber: moderate

Eggs: right amount

Ginger: right amount

Scallion: right amount

Garlic: right amount

Coriander: moderate

Cold boiled water: appropriate amount

Spicy bean paste: right amount

Seafood sauce: right amount

Sugar: right amount

Salt: right amount

Chili oil: right amount

Sesame oil: appropriate amount

Chicken powder: right amount

Fruit vinegar: right amount

Vinegar: right amount

matters needing attention:

Production difficulty: simple

Process: mixing

Production time: 20 minutes

Taste: medium spicy