Rural spareribs soup

Rural spareribs soup

Introduction:

"My daughter likes to drink soup, and she also likes to eat corn, so this spareribs soup with corn and carrots is often made, and every time a small guest comes, she also likes it very much."

Production steps:

Materials required:

Ribs: 500g

Corn 1:1

Carrot: 1

Scallion: right amount

Ginger: right amount

Salt: right amount

Cooking wine: 1 tablespoon

Vinegar: 2-3 drops

matters needing attention:

Production difficulty: simple

Technology: stewing

Production time: one hour

Taste: light