Rural spareribs soup
Rural spareribs soup
Introduction:
"My daughter likes to drink soup, and she also likes to eat corn, so this spareribs soup with corn and carrots is often made, and every time a small guest comes, she also likes it very much."
Production steps:
Materials required:
Ribs: 500g
Corn 1:1
Carrot: 1
Scallion: right amount
Ginger: right amount
Salt: right amount
Cooking wine: 1 tablespoon
Vinegar: 2-3 drops
matters needing attention:
Production difficulty: simple
Technology: stewing
Production time: one hour
Taste: light
Rural spareribs soup
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