Potato chips with green pepper

Potato chips with green pepper

Introduction:

Production steps:

Step 1: 1. Peel and slice potatoes for standby - cut green peppers for standby - cut green peppers for standby - slice ginger and garlic for standby

Step 2: 2. Add oil - stir fry ginger and garlic for fragrance - stir fry green pepper for 5 minutes. ---Add potato chips and stir fry

Step 3: 3.8 add salt when ripe. Put some mineral water when it's ripe. Don't be too dry. Finally, put in the chicken hardcover plate. Let's eat

Step 4: 4. It's a very simple dish. It tastes good. Don't overcooke the green peppers, or the green peppers will be fried rotten when the potatoes are cooked

Materials required:

Potatoes: moderate

Green pepper: right amount

Shredded ginger: right amount

Appropriate amount: garlic

Salt: right amount

Chicken essence: appropriate amount

Note: it's a very simple dish. It tastes good. Don't overcooke the green peppers, or the green peppers will be fried rotten when the potatoes are cooked

Production difficulty: simple

Process: firing

Production time: 10 minutes

Taste: slightly spicy