Full moon Mid Autumn Festival

Full moon Mid Autumn Festival

Introduction:

"Two days ago, I made my son's favorite pineapple filling moon cake. These moon cake fillings bought online are generally too sweet. I feel sweet when I eat them. But my son likes them very much and eats them when he likes them. I don't like sweet food very much. It's sour and uncomfortable after eating sweet food. It's better to make my own stuffing. It's sweet or salty. Fortunately, I made mung bean paste. The sweetness and oil content are acceptable. I started to make mung bean paste moon cake in the afternoon, and I can eat it tomorrow, ha ha

Production steps:

Materials required:

Medium gluten flour: 210g

Egg: 1 (brush surface)

Jianshui: 4G

Invert syrup: 150g

Corn oil: 50g

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: several hours

Taste: sweet