Fried noodles with beef

Fried noodles with beef

Introduction:

"When you go to work or go to school in the daytime, you often have a person who doesn't want to have so much trouble when eating, so fried rice, fried noodles, noodles, wonton, dumplings and so on are good choices. There are vegetables, meat and staple food, which are also rich in collocation. I like such simple things."

Production steps:

Step 1: put the raw noodles into the boiling water pot, bring them to a boil, remove them with cold water, drain the water, add the cooked oil and mix well to prevent adhesion

Step 2: knife all the side dishes, chop onion, celery, beef and tomato

Step 3: heat the pot, add a little oil, add shredded onion, stir fry until fragrant, add celery and stir fry

Step 4: add the tomatoes

Step 5: put the cooked beef together and stir fry until the tomato is soft

Step 6: add oyster sauce, soy sauce and salt to taste

Step 7: add tomato sauce, chicken essence and sugar

Step 8: stir well and serve

Materials required:

Cooked beef: 100g

Ramen: 150g

Onion: 30g

Tomatoes: 2

Celery: 2, 3

Ketchup: 1 tbsp

Oyster sauce: half tbsp

Soy sauce: half a teaspoon

Salt: 1 teaspoon

Sugar: 1.5 TSP

Chicken essence: a little

Note: 1. Don't cook the noodles too soft, and take them up immediately after boiling. 2. Make sure the cooked noodles are soaked in cold water, drained and mixed with cooked oil. This step can prevent the noodles from sticking

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: salty and fresh