Delicious egg tart
Delicious egg tart
Introduction:
"Since I learned how to make egg tarts, they have been baked almost once a week. Today, I took out the pastry and made a dozen. I took my daughter to school to share with my friends. "
Production steps:
Materials required:
Pastry: 2 pieces
Powdered sugar: 10g
Cream: 150 ml
Pure milk: 80 ml
Egg yolks: 4
Raw meal: 1 small spoon
Jishi powder: 1 small spoon
Milk powder: 1 spoon
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: one hour
Taste: milk flavor
Delicious egg tart
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