Mushroom and egg soup
Time: 2022-02-03 06:40:29 Author: ChinaWiki.net
Mushroom and egg soup
Introduction:
Production steps:
Materials required:
Eggs: 2
Fresh mushrooms: 20g
Warm water: 320 ml
Cooking wine: moderate
Salt: right amount
Soy sauce: moderate
Sesame oil: right amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: 20 minutes
Taste: light
Mushroom and egg soup
Chinese Edition
Reply
Captcha
Related Articles
-
3.Lazy man's version of ants on the tree
Lazy man's version of ants on the tree - Lan Ren Ban Ma Yi Shang Shu
Time 2021-03-14 -
4.Flavored chicken with vegetables
Flavored chicken with vegetables - Feng Wei Ji Rou Ban Cai
Time 2021-03-14 -
6.Fried squid with bean paste
Fried squid with bean paste - Dou Ban Jiang Chao You Yu
Time 2021-03-14 -
7.Stir fried sliced ham with cabbage
Stir fried sliced ham with cabbage - Bao Cai La Chao Huo Tui Pian
Time 2021-03-14 -
11.Stewed pork bun with mushrooms
Stewed pork bun with mushrooms - Xiang Gu Lu Rou Bao
Time 2021-03-14