Fried Cauliflower with lard
Introduction:
Production steps:
Step 1: wash and cut cauliflower, wash and dice fat meat, and cut garlic into minced garlic
Step 2: the cauliflower flies into the water and is picked up for standby.
Step 3: in a hot pot, pour in the fat and deep fry the oil, then add the garlic and stir fry until fragrant, then add cauliflower, salt and chicken essence and stir fry until done.
Step 4: finished product!
Materials required:
Cauliflower: moderate
Fat: moderate
Salt: right amount
Chicken essence: appropriate amount
Note: this dish is indeed very common, but the key is to use fat fried out of the oil on the special flavor.
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: garlic
Fried Cauliflower with lard
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