Fried pumpkin slices

Fried pumpkin slices

Introduction:

"Pumpkin is a kind of vegetable which is very easy to preserve in the yellow green vegetables. The complete pumpkin can be stored in the refrigerator for about two months. Pumpkin is easy to deteriorate from the heart after being cut and preserved. So it's best to use a spoon to wrap the inside of the pumpkin with plastic wrap and put it in the refrigerator, so that it can be stored for 5-6 days. Pumpkin is our country people often eat vegetables in summer and autumn. It is rich in nutrients, including starch, protein, carotene and so on. It has high nutritional value. The pectin contained in pumpkin can protect the gastrointestinal mucosa from the stimulation of coarse food, which is suitable for stomach patients. Pumpkin ingredients can promote bile secretion, strengthen gastrointestinal peristalsis, help food digestion. Fried pumpkin slices are better and more delicious than boiled pumpkin. "

Production steps:

Materials required:

Tender pumpkin: moderate

Chili powder: appropriate amount

Salt: right amount

Oil: right amount

Oyster sauce: right amount

matters needing attention:

Production difficulty: simple

Technology: decocting

Production time: 20 minutes

Taste: slightly spicy