Yuanbao eggplant
Introduction:
"I found that the eggplant looks like Yuanbao, so I got up with such a dish name."
Production steps:
Materials required:
Eggplant: moderate
Pork stuffing: right amount
Salt: right amount
Soy sauce: right amount
Soy sauce: moderate
Scallion: right amount
Ginger: right amount
Garlic: right amount
Cooking wine: moderate
Sugar: right amount
Starch: right amount
Vinegar: right amount
Sesame oil: appropriate amount
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: three quarters of an hour
Taste: sweet and sour
Yuanbao eggplant
Shrimp and zucchini pancakes - Xia Ren Xi Hu Lu Jian Bing
pickled Chinese cabbage with plain boiled pork - Suan Cai Bai Rou
Boiled bean curd with green garlic - Qing Suan Zhu Dou Hua
Tips for fried rice: fried rice with fresh soy sauce in June - Chao Mi Fan De Xiao Qiao Men Liu Yue Xian Jiang You Chao Fan
Homemade steamed meat rice noodles - Zi Zhi Zheng Rou Mi Fen
Braised spareribs with mushrooms - Ci Gu Men Pai Gu