Strawberry yogurt Qifeng cake
Strawberry yogurt Qifeng cake
Introduction:
Production steps:
Materials required:
a. Egg yolk: 3
a. White granulated sugar: 40g
a. Salt: 1g
b. Protein: 3 pieces
b. White granulated sugar: 60g
b. Lemon juice: 3 / 4 tsp
c. Berry yogurt: 90g
c. Olive oil: 50g
d. Total flour: 100g
d. Baking powder: 5g
e. Butter: a little
e. Total flour: a little
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: three quarters of an hour
Taste: sweet
Strawberry yogurt Qifeng cake
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