Braised eggplant
Introduction:
"There are many ways to eat eggplant. I personally think how to eat eggplant depends on what ingredients are available at home. When there are no ingredients at home, it's better to cook eggplant directly. The ingredients are simple."
Production steps:
Materials required:
Eggplant: one jin
Garlic: 4 cloves
Egg: 1
Corn starch: right amount
Salt: 1 teaspoon
Soy sauce: 2 teaspoons
Sugar: 1 teaspoon
Vinegar: 1 teaspoon
matters needing attention:
Production difficulty: simple
Process: firing
Production time: half an hour
Taste: salty and fresh
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