Buckwheat and agaric bun
Buckwheat and agaric bun
Introduction:
Production steps:
Materials required:
Flour: 250g
Buckwheat flour: 100g
Water: 180g
Yeast: 3.5g
Auricularia auricula: right amount
Pork: moderate
Chives: right amount
Shrimp: right amount
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: one hour
Taste: onion
Buckwheat and agaric bun
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