Fried beef and mushroom sauce

Fried beef and mushroom sauce

Introduction:

"In northern areas, sometimes a bowl of fried noodles or cold noodles can solve a meal. Homemade fried noodles are added with beef, fungi and eggs, and accompanied by cucumber, coriander, carrots, etc. to achieve a balanced nutrition. You can dip all kinds of vegetables directly. It's also called green food in restaurants. It's expensive!"

Production steps:

Materials required:

Soy sauce: 200g

Beef: moderate

Mushroom: right amount

Scallion: right amount

Egg: 1

Edible oil: right amount

matters needing attention:

Production difficulty: ordinary

Technology: deep fried

Production time: 20 minutes

Taste: salty and fresh