Fried beef and mushroom sauce
Fried beef and mushroom sauce
Introduction:
"In northern areas, sometimes a bowl of fried noodles or cold noodles can solve a meal. Homemade fried noodles are added with beef, fungi and eggs, and accompanied by cucumber, coriander, carrots, etc. to achieve a balanced nutrition. You can dip all kinds of vegetables directly. It's also called green food in restaurants. It's expensive!"
Production steps:
Materials required:
Soy sauce: 200g
Beef: moderate
Mushroom: right amount
Scallion: right amount
Egg: 1
Edible oil: right amount
matters needing attention:
Production difficulty: ordinary
Technology: deep fried
Production time: 20 minutes
Taste: salty and fresh
Fried beef and mushroom sauce
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