Qiaofu black garlic beef

Qiaofu black garlic beef

Introduction:

"At the weekend, I went to dinner with my uncle. There was a black garlic beef that was very delicious, because I like black pepper and beef. What's more, isn't garlic lipid-lowering? My uncle's raw garlic doesn't eat this cooked garlic, but he's eating hard ~ ~ ~ and it's easy to get angry when eating raw garlic in summer. It doesn't matter if eating cooked garlic ~ ~"

Production steps:

Materials required:

Steak: 300g

Garlic: 200g

Black pepper sauce: right amount

Old style: moderate

Cooking wine: moderate

Sugar: right amount

Salt: right amount

Black pepper: right amount

Chicken essence: appropriate amount

Starch: right amount

matters needing attention:

Production difficulty: ordinary

Technology: stir fry

Production time: 10 minutes

Taste: slightly spicy