[marble cake]
[marble cake]
Introduction:
"The reason why this cake is called marble cake is that the pattern inside the cake is similar to that of marble. Before I eat it, the rich chocolate shop comes. I can't stop eating it! "
Production steps:
Materials required:
Low gluten powder: 180g
Cocoa powder: 10g
Anjia butter: 180g
Fine granulated sugar: 100g
Eggs: 6
Sugar powder: 50g
Raisins: 50g
Lemon juice: 10ml
Milk: 30ml
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: one hour
Taste: sweet
[marble cake]
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