Chiffon Cake

Chiffon Cake

Introduction:

"The delicious Qifeng cake tastes delicate and silky. It can't stop eating."

Production steps:

Materials required:

Eggs: 5

Low gluten flour: 90g

Sugar: 80g

Edible oil: 50g

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: one hour

Taste: slightly spicy

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