Sausage omelet
Sausage omelet
Introduction:
Production steps:
Materials required:
Flour: 100g
Eggs: 2
Sausage: 2
Water: moderate
Scallion: 2
Fuling mustard: right amount
Salt and pepper: right amount
Camellia oil: right amount
matters needing attention:
Production difficulty: simple
Technology: decocting
Production time: 20 minutes
Taste: slightly spicy
Sausage omelet
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