Stir fried balsam pear rolls with spicy sauce
Introduction:
Production steps:
Materials required:
Balsam pear: moderate amount
Garlic rice: right amount
Pepper: right amount
Salt: right amount
Oil: right amount
Old style: moderate
MSG: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: slightly spicy
Stir fried balsam pear rolls with spicy sauce
8 layers of small intestine layer by layer - Ceng Xiao Chang Ceng Ceng Tao Chun Jie Xia Jiu Cai
Ginkgo biloba and pork tripe soup - Yin Xing Zhu Du Tang
Stewed watercress with pig bone - Lao Huo Liang Tang Zhu Gu Bao Xi Yang Cai
Sauteed Vermicelli with Spicy Minced Pork - Ma Yi Shang Shu
The irresistible temptation -- hot and sour noodles - Nan Yi Kang Ju De You Huo Suan La Fen
Fried pork with garlic moss and black pepper sauce - Suan Tai Hei Jiao Zhi Jian Rou
Sauteed Lettuce with Diced Fish in Black Bean Sauce - Dou Chi Ling Yu You Mai Cai