Fried rice with egg

Fried rice with egg

Introduction:

"Get up in the morning, time is short, quickly make an egg fried rice, more than 10 minutes to do, eat only 20 minutes, after dinner can drink a cup of soy milk or milk, is not so hot."

Production steps:

Step 1: cut garlic into thin sections, ginger into small pieces, set aside; < br > < br > put eggs into a bowl, add garlic, chili powder, ginger and salt, mix well.

Step 2: put oil into the pot, heat it over low heat, pour in the egg liquid, slice it into pieces, fry it into golden yellow, and set aside.

Step 3: add a little oil, put a little ginger, pour in cold rice, medium heat, keep frying, then pour in fried eggs, stir well, sprinkle a little soy sauce king, drop a few drops of sesame oil before cooking.

Materials required:

Note: when frying rice, put a little water properly, the rice will not be so hard. People who don't like chili can skip it.

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: garlic