Rice with sausage
Introduction:
Production steps:
Materials required:
Rice: 3 bowls
Sausage: 300g
Wheat bean: 400g
Corn: 1
Horseshoe: 200g
Soy sauce: moderate
Salt: right amount
MSG: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
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