Haimi eggplant cake
Haimi eggplant cake
Introduction:
"There are many ways to eat eggplant, such as sauteed in soy sauce, steamed, barbecue, etc. the taste is very good. It's a good choice to make eggplant cake with eggplant, to make breakfast with a bowl of porridge, or to eat as a snack when hungry."
Production steps:
Materials required:
Flour: 200g
Green eggplant: 1
Eggs: 2
Haimi: one
Vegetable oil: right amount
Salt: 2 teaspoons
matters needing attention:
Production difficulty: simple
Technology: decocting
Production time: 20 minutes
Taste: salty and fresh
Haimi eggplant cake
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