Kelp biscuit

Kelp biscuit

Introduction:

"It's a very delicious biscuit. It's very crisp. It's suitable for old people and children."

Production steps:

Materials required:

Low powder: 150g

Butter: 75g

Egg: one

Meat floss: 35g

Seaweed: 3 G

Powdered sugar: 10g

Salt: 3 G

Baking powder: 3 G

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: one hour

Taste: salty and sweet

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