Cold mixed Pleurotus eryngii and Andrographis paniculata
Cold mixed Pleurotus eryngii and Andrographis paniculata
Introduction:
Production steps:
Materials required:
Pleurotus eryngii: right amount
Andrographis paniculata: moderate amount
Scallion: right amount
Ginger: right amount
Garlic: right amount
Dry pepper: right amount
Soy sauce: moderate
Sugar: right amount
Salt: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Process: mixing
Production time: 20 minutes
Taste: slightly spicy
Cold mixed Pleurotus eryngii and Andrographis paniculata
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