Cold coriander
Cold coriander
Introduction:
Production steps:
Materials required:
Coriander: 150g
Red and yellow pepper: a small piece each
Fried peanut Petals: 1 spoonful
Homemade spicy red oil: right amount
Bean paste: right amount
Soy sauce: moderate
Sesame oil: appropriate amount
Onion powder: appropriate amount
Ginger powder: appropriate amount
Minced garlic: right amount
Zanthoxylum oil: right amount
Cold boiled: 15 ml
Oyster sauce: right amount
White vinegar: right amount
matters needing attention:
Production difficulty: simple
Process: mixing
Production time: 10 minutes
Taste: slightly spicy
Cold coriander
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