Hot and sour cabbage
Introduction:
"Today, when my husband was at home, I complained that I hadn't eaten any vegetables for several days, so he bought the cabbage that I used to cook for me when I was pregnant. It's really a long time since I ate it. He said that this dish was learned from my mother-in-law, and I really thank her for helping me cultivate a husband who can cook. Ha ~"
Production steps:
Step 1: wash the cabbage and cut it into small pieces
Step 2: heat the oil pan
Step 3: stir fried cabbage
Step 4: add a small section of dry pepper and stir fry with salt
Step 5: add sugar and stir fry in the pan, pour some white vinegar and stir fry before leaving the pan
Materials required:
Cabbage: 1
Dried pepper: 3
Oil: right amount
Salt: right amount
White vinegar: right amount
Sugar: right amount
Note: like sweet can put more sugar
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: hot and sour
Hot and sour cabbage
Braised bean curd with cuttlefish - Mo Yu Zai Shao Dou Fu
Simple and convenient nutritious dinner -- fried eggs with leek - Jian Dan Fang Bian Ying Yang Wan Can Jiu Huang Chao Dan
Clam and gourd soup: delicious seafood and vegetable soup - Ha Li Hu Lu Tang Xian Mei Zhi Ji De Hai Xian Shu Cai Tang
Stir fried water bamboo with radish and pepper - Deng Jiao Luo Bo Gan Chao Jiao Bai
Stir fried shredded potato with spicy sauce - La Chao Shu Si
Pan fried dumplings with pork and potatoes - Guo Jian Tu Dou Zhu Rou Xian Jiao Zi
Congee with Minced Pork and Preserved Egg - Pi Dan Shou Rou Zhou
Seaweed and crab mushroom soup - Zi Cai Xie Gu Tang