Sauteed Lettuce in Oyster Sauce

Sauteed Lettuce in Oyster Sauce

Introduction:

"There's no time to prepare lunch. I can only cook a quick meal."

Production steps:

Step 1: add proper amount of water and a few drops of oil to the pan and bring to a boil

Step 2: add the lettuce to the plate

Step 3: prepare seasoning, chop garlic, sugar, Haitian oyster sauce, steamed fish drum oil, starch

Step 4: add some cold water to all seasonings, and then pour the seasonings into the pot to boil

Step 5: pour the boiling sauce into the lettuce plate

Materials required:

Lettuce: moderate

Garlic: right amount

Haitian oyster sauce: right amount

Sea sky steamed fish soy sauce: right amount

Sugar: right amount

Starch: right amount

Note: because the oil consumption and steamed fish drum oil itself with salt, so do not use salt

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: salty and fresh