Steamed dumplings with cabbage, fresh meat and sweet corn

Steamed dumplings with cabbage, fresh meat and sweet corn

Introduction:

"There is no reason for the love of dumplings, just as the love of beautiful things is from the heart and beyond doubt. After the traffic accident in July last year, I was lucky that I didn't have any trouble with the girl, but since then, I have left several ugly scars on my left elbow. Every time I see them, I can't help hating myself, so that I don't want to wear short sleeves now Yesterday, my husband once again went back to deal with the follow-up affairs. After so many tosses and turns, we finally got a result. Although the result can't be compared with the injury and toss we suffered, after all, it was an end. Since then, this unhappy past can fade out of our life. Except for the scar on my elbow that can never be erased Even so, we are grateful. I'm grateful that I can still sit here today and type these words with the keyboard. I'm grateful that my dear girl is all right, and that life has given us so much happiness and happiness Steamed dumplings, bite, cabbage and fresh meat mixed after full aroma, fresh! There are also sweet corn grains, like small gifts, which give people a special surprise, beautiful... "

Production steps:

Materials required:

Flour: 1 small bowl

Fresh meat: 400g

Chinese cabbage: 4 pieces

Sweet corn: half bowl

Ginger: moderate

Carrot: 1 stage

Warm water: moderate

Chives: 2

Thirteen spices: appropriate amount

Oyster sauce: right amount

Salt: right amount

Sesame oil: appropriate amount

Soy sauce: moderate

matters needing attention:

Production difficulty: ordinary

Process: steaming

Production time: one hour

Taste: salty and fresh