Ma Ma is a beautiful girl. Please don't hurt her

Ma Ma is a beautiful girl. Please don't hurt her

Introduction:

"Papaya is rich in nutrition and low in calories, which is beneficial to people who lose weight; papaya is helpful to treat skin trauma or other trauma; papaya is rich in anti-inflammatory compounds and has anti-cancer effect. For people suffering from osteoporosis, arthritis and edema, it is best to eat papaya regularly and prevent cancer at the same time; Papaya can also help scalp and hair health, papaya intake helps hair growth and can prevent dandruff (dandruff); papaya is one of the most effective detoxification methods, eat more papaya wine can discharge toxins in the body; for patients with constipation and indigestion, eat more papaya can reduce symptoms. [nutrition analysis] 1. Invigorating the spleen and digestion: Papain in papaya can decompose fat into fatty acids; modern medicine has found that Papaya contains an enzyme that can digest protein, which is conducive to the digestion and absorption of food, so it has the function of invigorating the spleen and digestion. 2. Anti epidemic and insecticidal: Papain and papain have the function of anti tuberculosis bacilli and parasites such as tapeworm, Ascaris lumbricoides, Trichuris, amoeba and so on, so they can be used for insecticidal and anti tuberculosis. 3. Galactophore and anticancer: chymosin in papaya has the function of galactophore, and papain has the function of anti lymphocytic leukemia, so it can be used for galactophore and the treatment of lymphocytic leukemia (blood cancer). 4. Supplement nutrition, improve disease resistance: Papaya contains a lot of water, carbohydrate, protein, fat, vitamins and a variety of essential amino acids, which can effectively supplement the body's nutrients and enhance the body's disease resistance. 5. Anti spasm: Papain contained in papaya pulp can relieve spasm pain and has obvious therapeutic effect on gastrocnemius spasm. The fruit is rich in papain, vitamin C, B, calcium, phosphorus and minerals. It is rich in nutrition. The fruit is rich in carotene, protein, calcium salt, protease, and citrinase. It can prevent and treat hypertension, nephritis, constipation, digestive and stomach diseases. It can promote metabolism and anti-aging of human body. It also has the effect of skin care and beauty

Production steps:

Step 1: preparation materials: two papaya, fresh milk, 2 pieces of gilding

Step 2: peel and steam the purple potato

Step 3: take out the steamed purple potato.

Step 4: pour into the cooking machine and stir.

Step 5: pour in the heated pure milk and continue to stir.

Step 6: add sugar and stir until smooth without particles.

Step 7: pour the mashed purple potato into a bowl, add the softened gelatine slices, and stir until the gelatine slices melt completely

Step 8: add sugar to the remaining fresh milk, and then add the softened gelatin slices. Stir until the gelatin slices melt completely

Step 9: put the two kinds of frozen milk to cool room temperature.

Step 10: pour into the two papaya.

Step 11: use the cut part as the cover, cover well, fix the small head and papaya with toothpick, and refrigerate for more than 6 hours

Step 12: after the frozen papaya is solidified, cut 4 pieces of papaya vertically, and then cut into small pieces.

Materials required:

Papaya: two

Fresh milk: right amount

Gilding tablets: 2 tablets

Sugar: right amount

Condensed milk: right amount

Purple potato: one

Note: cat language: 1. Fish glue powder first with 5 times the water to open, and then add 20 times the water to reconcile 2. Papaya to choose a good degree of maturity. 3. Use a small-diameter bowl to make papaya "stand" in the bowl, so that the milk jelly will not flow out. 4. Gelatine tablets can be replaced by jelly powder.

Production difficulty: simple

Process: boiling

Production time: 10 minutes

Taste: sweet