Bean sprouts in Shangtang

Bean sprouts in Shangtang

Introduction:

Production steps:

Step 1: wash the bean sprouts;

Step 2: wash 1 carrot and set aside;

Step 3: cut the carrot into strips;

Step 4: add water to the pot and bring to a boil;

Step 5: add the bone soup seasoning to melt;

Step 6: add shredded carrots and cook for a while until the shredded carrots become soft;

Step 7: add bean sprouts;

Step 8: until the water is boiled again, all the bean seedlings are immersed in the water;

Step 9: take up the bean sprouts and carrot shreds with a sieve and control them to dry;

Step 10: put it into a bowl and press it tightly;

Step 11: put the bean sprouts into the plate upside down;

Step 12: spoon into the soup.

Materials required:

Bean sprouts: right amount

Carrot: right amount

Soup: right amount

Water: moderate

Note: 1, carrot silk is to increase color, if you feel trouble can not add.

Production difficulty: simple

Process: firing

Production time: half an hour

Taste: light

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