Mung bean rice paste

Mung bean rice paste

Introduction:

"The weather is getting hotter day by day. When it's hot, it will not only reduce the heat but also relieve the heat with some mung bean soup. Fat people mix mung beans with rice and beat them into rice paste with soybean milk machine. It doesn't take long. It only takes 10 minutes to enjoy a bowl of delicious healthy rice paste with nutrition and heat dissipation. "

Production steps:

Step 1: wash the raw materials quickly.

Step 2: first put the rice into the soybean milk machine and soak it in water for 20 minutes.

Step 3: add mung beans.

Step 4: add boiling water to below the mark.

Step 5: turn on the power and select the program to start.

Step 6: put the rice paste into a bowl and enjoy.

Materials required:

Mung bean: 50g

Rice: 50g

Hot water: moderate

Note: the proportion of mung bean and rice is added according to personal taste.

Production difficulty: simple

Process: boiling

Production time: 20 minutes

Taste: Original