Fried pork with peanut sprouts
Introduction:
"Known as" longevity bud ", peanut bud is a kind of food with both food and therapy. It can not only be eaten raw, but also has rich nutrition. Because of its energy, protein and crude fat content ranking first in all kinds of vegetables, and rich in a variety of minerals and amino acids and trace elements needed by human body, it is known as" longevity bud ". It can inhibit cancer cells, reduce blood lipid, prevent and treat cardiovascular disease, delay aging, and has high health value. There are many ways to eat peanut sprouts, such as stir frying, salad, pickles, hot pot, etc. they are very delicious, and can also be eaten according to people's preferences. Today, I'll match it with pork and stir fry it. It's delicious. "
Production steps:
Materials required:
Peanut sprouts: 300g
Pork: 150g
Garlic: right amount
Soy sauce: moderate
Oil salt: right amount
Pepper: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: 20 minutes
Taste: salty and fresh
Fried pork with peanut sprouts
Stewed vermicelli with carrot - Hu Luo Bo Dun Fen Tiao Mei Wei Jia Chang Cai
Steamed bread with brown sugar and wheat germ - Hong Tang Xiao Mai Pei Ya Man Tou Yi Ci Fa Jiao Cheng Xing
Steamed Abalone with minced garlic and vermicelli - Suan Rong Fen Si Zheng Bao Yu
No rolling pin for pasta -- thin and crisp Mongolian Beef Pie - Bu Yong Gan Mian Zhang Zuo Mian Shi You Bao You Cui De Meng Zu Niu Rou Xian Bing
Rice soup with white fungus - Yi Fen Zhong Zao Can Xi Lie Yi Dian Dun Guo Ban Yin Er Bai He Jing Mi Zhou
Fried lean meat with mushroom and bean curd - Mo Gu Fu Zhu Chao Shou Rou
Braised pork with soy sauce - Su Cai Hong Shao Hua Shui