[cumin potato with onion flavor]
[cumin potato with onion flavor]
Introduction:
"I don't buy potatoes very often, because if I buy them in a bag, it's easy to sprout if I can't finish eating them. But I like this kind of potato very much. It's very small. When it's washed, the skin doesn't need to be peeled. When it's boiled in water and roasted in the oven for a while, the skin is burnt and the inside is soft. It's very simple and can be cooked without cooking skills. "
Production steps:
Materials required:
Small potatoes: moderate
Scallion: right amount
Olive oil: right amount
Cumin powder: right amount
Salt: right amount
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: half an hour
Taste: cumin
[cumin potato with onion flavor]
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