Home grown tomato noodles
Introduction:
Production steps:
Step 1: prepare tomatoes, garlic moss and agaric. Pork, onion and ginger
Step 2: cut all ingredients
Step 3: put a little oil into the pot, pour in the cut pork, stir fry, slightly dry out the oil
Step 4: add garlic
Step 5: add tomato and fungus and stir well
Step 6: add fresh soup or water
Step 7: cooked noodles
Step 8: do a good job
Materials required:
Noodles: right amount
Tomatoes: right amount
Garlic moss: right amount
Auricularia auricula: right amount
Streaky pork: moderate
Soy sauce: right amount
Scallion: right amount
Ginger: right amount
Soy sauce: moderate
Pepper: a little
Tricholoma matsutake powder: a little
Salt: as appropriate
Sugar: a little
Note: dried pork, there is no greasy feeling, much more than put meat flavor.
Production difficulty: simple
Process: boiling
Production time: 20 minutes
Taste: salty and fresh
Home grown tomato noodles
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