[spicy southern milk roast spareribs] - it can make you feel delicious
Introduction:
"When I went to the market on Sunday, I saw that a familiar stall owner had a row of bones left. Ha ha, it's rare that I met him. So he took it home and planned to make a roast spareribs. Anyway, it's been some days since I made roast ribs to treat my family. I didn't prepare any seasoning, so I used nanru to make the seasoning, and then put some garlic and pepper made by myself. It's baked after work tonight. It's delicious. "
Production steps:
Materials required:
Tender ribs: 1 jin
Nanru: half a piece
Ginger slices: 3
Scallion white: 2
Millet flour: 3 G
Oil: a few drops
Soy sauce: a few drops
Veteran: 2 drops
Sesame oil: a few drops
Garlic pepper: 1 small spoon
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: one day
Taste: slightly spicy
[spicy southern milk roast spareribs] - it can make you feel delicious
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