Braised mandarin fish

Braised mandarin fish

Introduction:

"Our area is located in the Yangtze River. Generally, many people earn extra money by fishing. Today, when I went shopping, I saw a lot of small mandarin fish, live or wild fish from the Yangtze River, so I bought a kilo. "

Production steps:

Materials required:

Mandarin fish: moderate

Ginger: right amount

Garlic: right amount

Pepper: right amount

Zanthoxylum bungeanum: right amount

Scallion: right amount

Chicken essence: appropriate amount

Salt: right amount

Pepper: right amount

Rice wine: moderate

Soy sauce: right amount

Vinegar: right amount

matters needing attention:

Production difficulty: ordinary

Process: firing

Production time: 20 minutes

Taste: salty and fresh